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Contribute to food security, food safety and better nutrition by:

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  • Respecting the right to freedom from hunger

  • Pursuing SDG 2 (ending hunger) and related ASEAN goals

  • Securing sustainable supplies of affordable, safe and nutritious food

  • Respecting farmers’ rights to seed diversity

Guideline 1

  • Providing an enabling environment for responsible investment

  • Developing FAF sector plans and food security strategies

  • Supporting food fortification programmes and public-private partnerships (PPPs)

  • Developing rural financing to improve access to markets and infrastructure

  • Monitoring the impact of investments on food security

To achieve this, consider:

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